Nebraska Extension will teach a food safety training and certification program, ServSafe, from the National Restaurant Association on May 7 in Scottsbluff, Nebraska. ServSafe is the food service ...
YOUNGSTOWN — The Ohio State University Extension in Mahoning County is now offering the nationally recognized ServSafe® Food Protection Manager Certification Program for 2025. This essential training ...
Registration starts at 8:15 am Class is from 8:30 am - 3:00 pm, Exam will start at 3:15 pm (EASTERN TIME) Fulton County Fairgrounds 1009 W. 3rd Street, Rochester, IN 46975 ServSafe educates food ...
ServSafe educates food service workers about food safety. ServSafe Food Protection Manager is the highest ServSafe certification. It satisfies Indiana requirements to become a Certified Food ...
The U.S. Food and Drug Administration’s recommendation last month that all restaurants employ certified food protection managers has prompted many operators to ask what is required to achieve ...
Press releases are posted on Independent.com as a free community service. Santa Barbara Public Library, in collaboration with Santa Barbara City College’s School of Extended Learning, is offering a ...
The ServSafe Food Protection Manager Certification Course is a two-day course using materials from the National Restaurant Association (NRA). It is taught by Clemson University educators who are ...
CHICAGO--(BUSINESS WIRE)--National Restaurant Association has launched ServSafe Starters Employee Online Course at www.ServSafe.com/Starters. Designed for employee ...
ServSafe is a program developed by the National Restaurant Association to address the growing food safety concerns of consumers. In Nebraska, the program is being implemented in cooperation with the ...
Penn State Extension will offer the ServSafe Food Safety Manager course, which is aimed at restaurant and food service managers and others who need food safety certification. The course will be held ...
Foodborne illnesses are a common, costly, yet preventable public health issue. According to the Centers for Disease Control and Prevention, approximately one in six Americans (nearly 48 million people ...